Looking for a protein-packed snack that tastes like dessert but supports your goals? These no-bake peanut butter protein balls check all the boxes. With zero added sugar and a clean ingredient profile, it’s ideal for fitness goals, clean eating, and baking.
They’re soft, cookie-dough-like, and made with BioHealth’s Precision ISO Peanut Butter Cookie flavor, giving you clean, delicious protein in every bite. Best of all, you don’t need to bake a thing.
Why You’ll Love This Recipe
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High in protein (10–12g per ball)
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Made with clean, simple ingredients
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No baking required
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Perfect for pre or post-workout fuel
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Gluten-free and macro-friendly
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Tastes like a real peanut butter cookie
Ingredients
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1 cup rolled oats
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1 scoop BioHealth Precision ISO – Peanut Butter Cookie
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½ cup natural peanut butter
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2 tablespoons honey or maple syrup
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1–2 tablespoons almond milk (optional, for texture)
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Optional: mini dark chocolate chips, chia seeds, or flaxseed
Directions:
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In a bowl, mix oats, protein powder, and any optional dry ingredients.
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Add peanut butter and honey. Mix until a dough forms.
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Slowly add almond milk if needed, one tablespoon at a time, to adjust the consistency.
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Roll into 1-inch balls and place on a parchment-lined tray.
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Chill in the fridge for at least 30 minutes. Store in an airtight container for up to 1 week.
Nutrition (Per Ball, Approximate)
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Calories: 120
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Protein: 10g
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Fat: 6g
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Carbs: 8g





























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